Brisket On A Kamado Joe – Tips From The Pros - Meat Smoking HQ
Brisket On A Kamado Joe – Tips From The Pros - Meat Smoking HQ
Sep 12, 2021
meatsmokinghq.com
Why burp your kamado smoker? . . . . Burping your kamado grill before opening it is a safety must! When your grill is hot, the air inside is depleted of oxygen. Opening the lid quickly allows a rush of oxygen to enter, which can cause a backdraft, a sudden and dangerous explosion of flame. To burp your grill, simply open the lid an inch or two and wait a few seconds before opening it the rest of the way. This will allow oxygen to enter slowly and safely. Stay safe and burp your grill! #cookinwid
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