Combine these foods for liver health. Here’s why: Lime plus watermelon: High in citrulline, antioxidants, and vitamin C, helping the liver manage oxidative stress and maintain healthy blood flow. Sourdough plus avocado: Combines gut-friendly fermentation and healthy fats, improving the way the liver handles sugar and stores fat. Kimchi plus sweet potato: Pairs probiotics and resistant starch to strengthen the gut-liver connection and lower the risk of fat buildup in the liver. Walnuts plus almon