Italian cuisine has achieved a significant milestone, becoming the first entire gastronomic style to be recognized by UNESCO, the UN's cultural body. The recognition arrives as Italy intensifies its efforts to combat "fake" Italian food. CNN's Barbie Latza Nadeau reports from Rome. https://cnn.it/4abmgSj | CNN International

Have you ever seen Cuzzetiello before? 🇮🇹 It's a Neapolitan tradition! This is one of those iconic Italian street foods that looks simple… but once you try it, you never forget it. Cuzzetiello is basically a hollowed-out piece of fresh bread filled with piping-hot ragù, rich, slow-cooked, deeply flavorful. It was born as a humble, practical way for workers to eat something warm and satisfying without needing a plate. Today, it’s pure comfort food heaven. If you love discovering authentic Itali

We took the nostalgic flavors of Italian Rainbow Cookies and turned them into these playful slice-and-stuff cookies! 💚 Get Kim Klatzkin's recipe for day ELEVEN of #12DaysOfCookies: https://foodtv.com/4pPaX6V | Food Network