Nina Lamb may be partially responsible for some of the greatest rock music ever recorded. Her contribution? Cheese-and-spinach phyllo rolls. “The Doors would go into their studio to rehearse or record ...

Take it easy with a relaxed summertime menu that’s great for a crowd or just a few people. Pita wedges are a great accompaniment to these dishes, as is a light, crisp white wine such as Pinot Grigio.

If you've never baked with phyllo dough or phyllo pastry (also known as "filo"), it's time to do so! It may seem fragile and tricky to work with the texture of phyllo—that feels more like crepe paper ...

The familiar Greek spinach pie, spanakopita, has multiple variations. The version made by most cooks outside Greece combines spinach, feta cheese, eggs, and herbs in flaky, paper-thin layers of phyllo ...

For us, the great thing about this spinach pie recipe was the ample filling between the layers of phyllo dough. I’ve thought of trying to make spinach pie (spanikopita) for many years, but suspect ...

Add Yahoo as a preferred source to see more of our stories on Google. If you've ever filled a pan with spinach leaves and then seen them shrink to almost nothing in seconds, it happens because the ...

1. Wilt spinach with 1 or 2 tablespoons of olive oil (you’ll most likely need to work in batches). Allow the spinach to cool and squeeze out as much liquid as possible. Roughly chop and put into a ...

Phyllo strudel with sausage and spinach is really something else—trust me. Hailing from the beautiful region of Trentino-Alto Adige, it's a dish that perfectly blends hearty flavors with a golden, ...

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After a week of healthy eating, it's time for a little decadence. This week, we'll share recipes for two of the world's most fabulous prepared ingredients -- puff pastry and phyllo dough. Today's ...