There’s something about Southern cooking that doesn’t mess around with trends or updates; it just works. These 21 classics don’t change because they don’t need to. They’ve got that same no-nonsense ...
Gatherings just don’t feel the same until someone brings up one of these 33 Southern recipes everyone seems to know. Certain dishes always find their way into the conversation, no matter the occasion.
Recipes for riding out July’s heat. By Kim Severson Millie Peartree’s southern fried corn.Credit...Mark Weinberg for The New York Times. Food Stylist: Barrett Washburne. Kim here, doing Sam’s homework ...
Delicious, versatile and easy to work with, corn — on or off the cob — is essential summertime fare. As we approach the midpoint of Southern California’s 6-month-long (May through October) corn season ...