It should light easily, burn steadily, and add a pleasantly smoky flavor. Serious Eats / Meredith Butcher Straight to the Point The best lump charcoal is quick to light, burns steadily, and produces ...
When you're getting ready to cook, do you know what's burning underneath? Alexandr Baranov/iStock/Getty Images Plus People dedicated to the art of grilling often choose lump charcoal – actual pieces ...
People dedicated to the art of grilling often choose lump charcoal – actual pieces of wood that have been turned into charcoal – over briquettes, which are compressed charcoal dust with other ...
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