A roast leg of lamb is a centerpiece dish that's perfect for a special meal. It's great year-round, but it's especially lovely for spring occasions, like Easter. The only issue? If you don't cook lamb ...

Mix things up this Valentine’s Day with homemade recipes perfect for a fancy dinner at home. Skip the crowded restaurants and explore impressive dishes designed for a special night in. The post Why ...

In my childhood home, we had a leg of lamb two Sundays a month. I loved those Sundays, as did my Shetland sheepdog who was the recipient of the leftover bone. Mom’s recipe was simple. The meat was ...

Add Yahoo as a preferred source to see more of our stories on Google. You can choose between bone-in, semi-boneless or boneless leg of lamb, rolled and tied, or just plunked down into a roasting pan ...

Celebrate Valentine’s Day at home with these charming dinner ideas. Each recipe brings warmth, love, and great flavor, making ...

The center of a holiday meal is often a large roast, rounded out with delicious sauces and sides. That roast is usually beef, but rising beef costs make a good case for trying a less popular but ...

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Beef Wellington is the sort of dish I like to serve for Christmas. For lack of a better word, it’s fancy. It’s a beef tenderloin covered by a thin layer of sauteed mushrooms and shallots wrapped up ...

Christmas has ended, but that doesn't mean you can't treat yourself to delicious and juicy meat. To mark the new year with a fresh start, try my fall-off-the-bone lamb leg recipe. As the holidays wind ...