Making tamales requires a lot of prep work, plenty of helping hands, a big old pot, and some would say, a steamer basket. But perhaps you don't want to buy another item, especially if you only plan to ...

This piece was posted years ago, but we republish it every year because it’s a great recipe with video instructions. It’s the season for tamales. Want the latest on the Mission and San Francisco? Sign ...

For many San Antonians during the holiday season, unwrapping tasty tamales is about as common as unwrapping gifts. One cannot deny the feeling of excitement that arises quicker than the cloud of ...

Bring bold flavors to your table with these delicious Red Chile Pork Tamales, a comforting classic perfect for any occasion. Made with tender pork and rich red chile sauce, these tamales can be ...

Chef Michelle Bernstein is cooking with steam as she shows you how to make: Chawanmushi with Shrimp & Mushrooms, Chinese Fish with Sizzling Oil and Tamales with Rajas and Queso.