Crisp on the outside and fluffy in the middle, these easy potato cakes are perfect for lunch or dinner. Includes three tasty variations: salmon, herb and cheese, and ham and corn.

3 tbsp fresh rosemary or thyme, chopped. In a large bowl, combine all ingredients (except oil) and stir until well combined. Heat the two tablespoons of oil in a large, heavy skillet over medium-high ...

If you don't know raclette cheese, now is the time to try it ! This French cheese is a must have on a dining table during winter, and this potato cake will show you how great it can be! Peel the ...

We may earn a commission from links on this page. It’s rare that I’m not in the mood for potatoes. Even when perfectionist chefs and food blogs like to hate on “gluey” mashed potatoes, I look at that ...

*Indulge in the comforting flavors of the South with this Sweet Potato Honeybun Cake. This delectable dessert marries the natural sweetness of sweet potatoes with the satisfying crunch of pecans.

I love these salmon cakes because they are easy to make, great for meal prepping, filled with healthy ingredients and are so, so flavorful. The sweet potato acts as a binder so there's no egg needed, ...

Sweet potatoes make some of the most glorious cakes because they have it all—color, flavor, and moisture to keep a cake fresh days after it’s baked. This gorgeous cake comes from the late Elizabeth ...

Here, this riff on the classic is more than just a clever trick: It’s a testament to the past. By Lisa Donovan Credit...Linda Xiao for The New York Times. Food stylist: Rebecca Jurkevich. Prop stylist ...