Add Yahoo as a preferred source to see more of our stories on Google. Unlike easy-to-crisp french fries, when it comes to oven-roasted potatoes, the ideal texture is often elusive. The exterior of ...

So, What’s the Best Roasted Potato Recipe? Kenji Lopez-Alt’s The Best Crispy Roast Potatoes Ever made delicious roasted potatoes that hit the textural trifecta of crunchy, fluffy, and creamy using a ...

The secret to these potatoes is to cut them into pieces and parboil them for 10 minutes with a touch of baking soda and salt before they ever hit the oven.

Roasted potatoes are one of those holiday side dishes that pretty much everyone can agree belongs on the menu. And what’s not to love? They pair perfectly with holiday roasts like beef tenderloin and ...

Roast potatoes only need three basic ingredients, but for truly crispy results, there’s a simple step you should do before they hit the oven.

From Native American cooking to French fries to modern biodiesel, beef tallow has been part of our kitchens — and beyond — for centuries. Tallow is the liquid shortening rendered from slowly cooking ...

Sweet potatoes are ripe for the picking right now, but many shoppers give this seasonal veg a wide berth as they're stumped on how to cook them just right. It's all too easy to bung a sweet potato in ...

Unlike easy-to-crisp french fries, when it comes to oven-roasted potatoes, the ideal texture is often elusive. The exterior of roasted spuds typically leans more chewy-crisp and the flesh is more ...