This recipe for Grilled Ham Steak with Apricot Glaze is for you if you are looking for a quick, easy, economical, and delicious main dish that your entire family will love. By itself, plain grilled ...
Barbecue season is in full swing, and so is my desire to find and try new recipes to put on my grill. There is a wide preference between gas or charcoal or, now, the even newer pelleted grills.
4 1⁄2-inch-thick smoked ham steaks, or 1 piece of smoked ham, cut 2 inches thick, preferably bone in Stir together the preserves, maple syrup, ancho-chile powder, and orange juice in a medium bowl.
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