A food writer's trick for turning lentils into a satisfyingly crisp topping for salads, grain bowls, and more.
Air-fried vegetables are one of those small kitchen wins that make healthy eating feel effortless. With just a few simple steps, you can transform your favorite veggies into crispy, golden bites that ...
You wouldn't normally eat shallots as a snack, but when wrapped in buttery, flaky dough, every vegetable is nosh-worthy. Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s ...
James Beard Award-winning author and chef Hawa Hassan is on a mission to transform your kitchen. Her wildly ambitious cookbook, Setting a Place for Us: Recipes and Stories of Displacement, Resilience, ...
new video loaded: Stir-Fried Lettuce With Crispy Garlic and Fried Eggs transcript Hi. My name is Hetty McKinnon, and today we are going to make stir-fried lettuce with crispy garlic and fried eggs.