Cornell University’s Uihlein Maple Research Forest in Lake Placid tries to be on the cutting edge of syrup-making innovations ...

Experts say sap needs to be boiled until it becomes 66% sugar to make maple syrup, a process that can take anywhere from 8 to ...

Native Americans of northeastern North America have been harvesting maple sap and boiling it into syrup and sugar for many centuries. Various tribes have legends of how this sweet bounty of the ...

Maple Fest is wrapping up the syrup season at the MacKenzie Center, bringing together education, volunteers and a ...

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...

Students at Summit Environmental Elementary School traded traditional gym class for a hands-on lesson in making maple syrup.

Temperatures in Erie were colder than usual in February and warmer than usual in the first half of March. Sugar makers have ...

See how maple syrup goes from tree to table and get involved with the process with these maple syrup events in Minnesota. NOTE: This list will be updated for 2025 during the first week of March! Did ...

While production is much larger today, maple syrup making remains a local, often family tradition in maple making regions, ...

Vermonters’ near-cultlike reverence of maple syrup is part of who we are — not only in its consumption but its preparation ...