Learn the difference between pasture-fed and grass-fed beef, including how each is raised, what the labels mean, and why it matters to consumers.

You walk into the supermarket with the best intentions. You scan the meat section looking for something healthier, something ...

Since President Donald Trump’s comments last week, a lot has been discussed on social media and at the coffee shop about increasing beef imports from Argentina, beef retail prices, the cattle market ...

As America’s beef cow herd hits a 75-year low, dairy farmers are stepping in with beef-on-dairy calves to help fill feedlots ...

While US inflation has cooled from its pandemic-era peak, prices at grocery store meat counters are skyrocketing with no ...

Tyson Foods said its beef business could lose up to $500 million this year as the supply of cattle reaches a 75-year low.

Rancher Rizpah Bellard of Fresno says consumer demand and a low supply of beef cattle is causing prices to rise. Bellard’s cattle, a cross between Angus and Wagyu, are kept in Kern County If you are ...

You feel the sting every time you reach for a pack of steaks or a tray of Ground beef, even as headlines hint that cattle markets are finally cooling. Retail prices are still hovering near records ...

Shrinking cattle supplies continues to be the story in the cattle market and part of the reason cattle prices continue to climb. USDA’s annual Cattle Inventory Report released Friday shows the U.S.

Wyoming cattle ranchers are worried over President Trump's executive order allowing 80,000 more metric tons of beef trimmings from Argentina. They say ...

The U.S. is importing more beef from Argentina, but that doesn't mean beef prices are finally on the decline. Here's why it's still so expensive.

According to the USDA’s latest cattle inventory report, beef cow inventory is at it’s lowest in Nebraska since 1960. That ...