Petit Chef on MSN
Raw or baked apple? This simple choice can affect your mood, satiety and even your blood sugar
When we think of apples, we often imagine a simple, healthy snack. But the way we consume this fruit, raw or baked, can influence not only the taste, but also how our body and mind respond to it.
The familiar saying about apples keeping doctors away might contain more truth than most people realize. This humble fruit packs an impressive array of nutrients and compounds that work together to ...
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